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    Eatery known for wood-fired cooking makes its NC debut at Phillips Place

    News about a new restaurant with a wood-fired oven couldn’t come at a better time this week, as temperatures in Charlotte dipped down to 30 degrees and we all bundled up a little more. Now, here’s a warm and cozy Phillips Place update to look forward to:

    800° Woodfired Kitchen is set to open its first North Carolina location in 2021.

    ABOUT THE FOOD: The restaurant, founded in 2011 by chef Anthony Carron, offers a clean-eating promise, which includes careful sourcing of local and organic ingredients and cooking only with extra virgin olive oil. It has scratch-made dough, fresh produce and artisan-quality meats and cheeses. It serves salads, bowls, sandwiches and pizza. Vegetarian, vegan and gluten-free options are included on its menu. A catering menu will also be available.

    The restaurant will feature indoor and outdoor patio seating and a full bar.

    800° has 15 locations around the world. This will be its fourth East Coast location, adding to two in Florida and one in New York. Local entrepreneurs Steven Jensen, an entertainment industry veteran, and Kyle O’Brien, an expert in the food and beverage industry, are bringing the restaurant to SouthPark.



    The Charlotte Observer – Read Full Article
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